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Pageantry: So Much More Than Just a Pretty Face
Lauren Harrison talked to Miss Wales 2017 finalist Meredith Isherwood about her diagnosis with thyroid cancer, fundraising efforts and what goes on behind-the-scenes of a pageant.
Comics, Books, Writer, Interview, Sean Michael Wilson, Kettle Mag, Sophie Thirkell
Kettle Mag Interviews Comic Book Writer Sean Michael Wilson
Sean Michael Wilson is breaking new ground bringing his western influences to Japanese style comics. Sophie Thirkell sat down for a chat with the award-winning writer.
A cycling food tour of Copenhagen
A brief guide of where and what to eat in Copenhagen, from snegles and falafel wraps to gin cocktails and caramel porridge
ticket-touts-music-concerts-gig-event-kettlemag-shaunacrossan
Time to Stand up to Ticket Touts
Shauna Crossan examines the problem of ticket touting and explains why ticket touts should be stopped once and for all.
My journey to Journalism - and it may help you too!
Lauren Maskrey shares her story of how she got into the world of Journalism, but it wasn't without a few hitches.
Kettle tries... the Fitbit Blaze
Usually I am skeptical when trying new fitness techniques. I started running cross country when I was 13, and have moderately kept up with the sport ever since. However, College and life moved on and my motivation to stay fit has not, this is my experience trying to stay fit, with a Fitbit Blaze.
Men's fashion
Top 5 accessories men can wear
Style editor Cristiana shares her top 5 recommendations for men...
KettleMag, Lauren Wise, #EVERYWOMAN, Gloria Steinem, Books, Feminism
#EVERYWOMAN: Donating Books in Exchange for Female Inspirations
Lauren Wise explains exactly what the #EVERYWOMAN campaign is, and how you can get involved.
trainspotting-t2-review-film-kettlemag-carriejennifercairns
Trainspotting 2: A Fitting Return
Carrie-Jennifer Cairns reviews Trainspotting 2, writing from the perspective of a born and bred Scot.
Review: The Fat Boar Yr Wyddgrug
Kettle Writer Lauren Harrison shares her review of independent restaurant 'The Fat Boar' in Mold, North Wales. The restaurant also now holds a second location in nearby Wrexham, emphasising its popularity, unbeatable food and service in the area.